Feature:
Braised pork powder is a pre-mixed seasoning powder designed for making braised pork or similar stewed meat dishes.
It generally contains cinnamon, pepper, green onion, garlic powder, flat fish, dried ginger, chili, licorice, soy sauce powder and other spices.
Provides a simple, quick way to add rich flavor to meat dishes.
Taste and smell:
Braised pork powder has a rich spice flavor that usually includes sweet, spicy, bitter and umami flavors.
The smell is usually very strong and multi-layered, with aromas of five spice, onion, garlic and chili.
Origin:
Taiwan
Cooking dishes:
It is often used in braised meat dishes such as braised pork rice, braised beef tendons, and braised chicken legs.
Can be added directly to meat and sauces to quickly add flavor to meals.
Since braised pork powder is usually highly concentrated, caution should be used when using it to avoid over-seasoning.
**Braised pork powder is a convenient and highly effective condiment for those who want to quickly and easily add flavor to braised pork or stew dishes. Since it already includes a variety of different spices and condiments, users don’t need to purchase and mix multiple ingredients individually. This also makes it ideal in busy homes and professional kitchens.