Feature:
Assam black tea powder is ground from Assam black tea and has a fine texture that is easy to use in food and beverage processing.
Retaining the original characteristics of Assam black tea, it is a dark, strong tea.
Taste and Smell:
The flavor is rich with a hint of caramel and malt.
The aroma is mellow, with the typical sweet and fruity aroma of Assam black tea.
Origin:
Vietnam
Cooking dishes:
Tea making: can be used to make various hot or cold black tea drinks, such as Assam milk tea or iced Assam tea.
Desserts: Adding Assam black tea powder to desserts, such as cakes, biscuits or mousses, can give the dessert a unique tea flavor.
Seasoning: In some dishes, such as stews or pickled foods, you can also add some Assam black tea powder to increase the flavor.
Garnish: The dark color of Assam tea powder also lends itself well to being used as a color garnish on foods, especially on top of creams or milkshakes.
**Assam Black Tea Powder inherits the rich flavor of Assam Black Tea and is ideal for a variety of cooking applications. Its dark color and unique aroma add dimension and character to a variety of dishes, making it a versatile seasoning in cooking and baking.
